July 2013

Creative.

The other night I told Earl that I didn’t want my DJ gear anymore. At the time I thought I spoke the truth but I have since realized that I was completely wrong. Wrong wrong wrong. I used to be good at DJing and mixing. Back in the day I had mixes and edits that were played across the country, and those were made with vinyl records, four track tape and a bunch of splicing equipment.

I have to find that groove again. I have little interest in what passes for popular music today but I think I could do some pretty nifty things with some well-known tracks. I have some ideas. My creative streak wants to be addressed. I need to get these ideas out of my head and into something that others can enjoy.

It’s not time to get rid of my DJ equipment. It’s time to fire it back up.

Rescue.


It was a short statement.

“My Mac won’t boot up.”

Now that’s not something you hear everyday. Macs are plug and play, right? Set ’em and forget ’em. It just works.

And it does just work, 99.9% of the time. I told Jamie to turn the computer off and just leave it; I would take a look at it before he got back from the tour he was about to embark on. I figured it was hot in his room and that the Mac was having some sort of overheating issue. I knew I felt overheated at the time.

Well I never got around to messing around with his computer so when he got home from the tour on Sunday afternoon he tried to start things up and ran into the same issue. It was time to flex my geek powers.

“I have four years of work on there!”

I had to assure Jamie that there was no reason to panic, after all, he had an external hard drive. Unfortunately, said drive wasn’t plugged into the computer.

No backup.

Ok, now I really had to flex my geek powers.

Now, here’s the thing (I should rename this blog “Here’s The Thing”). I have all sorts of tools and doodads to fix an issue with a Windows computer that is in this predicament. I’ve dealt with so many PC crashes over the years that I pretty much know what I’m doing and I can usually grab the data that is thought to be lost, even if I have to resort to voodoo and sacrifices. But the thing is, I never had to do this sort of thing on a Mac before. What to do, what to do.

Well, I’m not going to bore you with the minute details because that would be, well, boring, but after six or so hours, I was able to announce to Jamie, “I’m copying your Music and your Pictures folders over”. I was able to get to his data and copy it over to a external hard drive that I normally use to store my backups. The look of relief on his face said all the thanks that was necessary.

Inspired by this little Mac adventure, I have since rearranged our methods of backups for the entire household (we use a GoFlex Home NAS and am looking into additional backup services.

If you gain just one thing from this blog entry, please let it be this: always store your data in more than one place. It’ll save yourself from panic mode in the future. Because every computer can crash.

Even a Mac.

45.

So this is what 45 feels like. On Saturday I turned 45 and I have to admit that I don’t feel much different than I did before I was 45. I did make a remark to Earl on my birthday, “I’m almost to my halfway point!”. I have decided that my halfway point will be 51. People get excited when someone lives to be 100. I’m going to really excite them and get to 102. It’s just the way it is, baby.

The birthday was relatively low key and quite frankly it was just the way I liked it. Lunch at a favorite diner in Rochester, The Highland Park Diner. We then made our way to the greater Buffalo-Niagara Falls area by staying pretty close to the Lake Ontario shoreline along the way.


We ended up passing through Niagara Falls (no barrels were available) and spending the night in Buffalo.


The weekend then really became about food, because our hotel was smack dab in the middle of “A Taste of Buffalo”. Billing itself as the largest two-day food festival around, apparently I share a birthday with this annual event.

So we tried some food.


Kale salad.


Beef on weck (one of my favorite sandwiches).


Saturday night we went out for another bite to eat and then for a drink. Though we considered it, we did not go to Anderson’s, because after all, Beef on Weck is now the official sandwich of All Things J.P. I do believe that when we start our road trip in a couple of weeks, we will have to stop and pick up a Beef on Weck on our way through the area.


Beef on weck minus one bite! Horseradish for the win!

All in all, a good birthday celebration and an excellent way to start another ride around the sun.

Ringy Dingy.

As a productive employee of a large telecommunications company, I feel it is my duty to have a landline at the house. While we don’t live in the footprint of the company I work for, there are some old habits that just don’t go away, so we have a wall phone in our kitchen with an extra long cord. Don’t tell anyone that it actually uses the Internet to communicate with others whilst our fingers do the walking.

The phone in the kitchen rarely rings. On the occasion that someone calls the house phone, we generally never know who they are. A random series of digits come up on the caller ID. 99% of the time the caller is a telemarketer.

During our lunch just moments ago, the house phone rang. Earl answered it. Apparently he hasn’t watched the same 1940s and 50s films that I have watched recently, the ones instructing the public on how to work the phone in a polite manner, because he didn’t answer, “Hello, this is Earl.” He said, and I quote, “What”. His manner was not overly jovial but it wasn’t offensive.

The caller was apparently taken aback by his curt greeting and stammered his way through part of a script when Earl said, “Who is this?”. Again, he wasn’t overly jovial but he wasn’t rude.

He then hung up the phone.

Apparently the caller said the wrong thing at the wrong time. I have to giggle because when Earl hung up the phone he did it exactly the same way as Grandpa Country used to hang up the phone: he just hung it up. No formalities, no farewell, no words at all, just ‘click’.

This prompted a very short discussion over lunch as to why we have a house phone. People that want to reach us do so via text message or email. If there is an emergency in the house, we’d reach for our iPhone. As mentioned earlier, the house phone is using VoIP (over the internet) so the whole “911 is going to pinpoint your location” thing might not hold water. And, to the apparent horror of many folks, we have to dial all 10 digits to call anywhere, local, long-distance, all of it. I mention this little horror bit because they’re looking to add another area code to our region and people are horrified by the idea of having to dial all 10-digits all the time. We’ve been doing it for years. I even do it on my iPhone. People need to keep up with the times.

Maybe we should get rid of the phone and save a few bucks.

Readjusting.

It’s the little things that I notice. For example, I’m looking over at a new department store in the strip mall that I’ve parked myself at for lunch time. The new store is called “Rainbow” and it is in an old Fashion Bug. The first thing I’ve noticed is that I can still see the words “Fashion Bug” underneath the Rainbow logo. The second thing I notice is that the logo and accompanying markings of this Rainbow store are completely devoid of color. Everything is in white.

You would think that a store called Rainbow would be colorful, yes? I have no idea what’s inside the store because I’ve since lost interest.

I’m sitting in the Jeep still trying to find a spot in this parking lot that still feels comfortable to me. Today I’m parked in the spot closest to the Dunkin’ Donuts drive thru speaker.


Every time a car or truck pulls up I can hear “DunkinDonutscanihelpyou” really fast. The voice sounds pleasant in a 21st century kind of way, but the attendant is speaking really fast. I wonder if she is bored in her job and just wants to get it over with, if there’s some sort of efficiency contest going on or if in all truthfulness she just doesn’t care. The prevailing customer request is for anything that ends in “latte”.

I still feel a little off my game during these lunch hours after having been evicted from my edge of the parking lot spot that used to set along side the trees. All of the trees are gone, the cat that could be spotted hunting for mice and birds has moved on to greener pastures and my spot is fenced off as they build a new store onto the end of the strip mall. Rumors have this addition housing everything from a Baby Gap to a Jamesway department store, but I think the Italian restaurant is just expanding. Only time will tell.

In the meanwhile I will try to find a place to park that has some breeze, some shade and the friendly passing by of a feline on the prowl.

Because of feeling off my game during lunch hour (solely because of the location issue), I’m unable to take my midday nap because I don’t feel “safe”. I guess I’ll just have to nap under my desk again this afternoon.

Switched.

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So it had been a little while since I had last cleaned out the salt and pepper mills that sit on our kitchen table. It’d been a few years. Ok, maybe a little while longer, like a decade. I had dutifully kept the mills filled and available for all that wanted to spice up their meal a bit (you can’t taste it unless it’s salt and pepper!) but they were looking a little grungy from all the paw marks so I thought I’d be a good husbear and clean them out.

Once emptied of their contents it was easy to clean each of these handy little devices and bring them back to looking like new. However, when I went to fill and reassemble them, I suddenly realized that I hadn’t kept track of which was the salt mill and which was the pepper mill.

No problem, right?

Wrong.

When we purchased this set we had to take a little class at Williams-Sonoma to maintain the sanctity of the salt and pepper mill culture. There were several questions on the pop quiz: what kind of grind did we want, how did it feel in our hand (I felt dirty that day) and so I should have surmised that cleaning and reassembling these devices would not be a trivial thing.

So I went online to find the difference between the mechanisms. Apparently one is a male grinder and one is a female grinder. 

I’m sure the NSA isn’t surprised with some of the results I received from searching on male grinders and female grinders.

After swapping the salt and pepper back and forth numerous times, letting out a few sighs of frustration and coming close to licking the counter (the test area) to see if anything was coming out of these male and female devices, I finally figured out which was which and got everything working properly again.

So at the next cocktail party, when asked if the pepper grinder is a male or female, I can simply answer, “I have no clue”, because I have completely forgotten which was which. All I know is that they are working properly now.

Let’s see what happens in a decade when I clean them again.

Easy.

I was looking at an old photo album yesterday (it’s a book with pictures) from “J.P. and Earl, The Early Years” and was delighted to see some photos of our former homestead. Amongst the happy memories were photos of our dear son Tom. He’s a cat but we don’t quibble on details.

It’s kind of neat to remember that Tom has been a part of the family for almost as long as Earl and I have been together. He was around 2 years old when he joined our home in 1997 and he’s still around, holding his own, albeit a little slower than he used to be.

He still enjoys flinging his food around. He doesn’t race around the house with me anymore but he’ll trot in my direction. I’m a patient man so I wait for him and then he’ll throw one obligatory “bat” at a catnip mouse or something before giving me a look of disinterest.

Since he is in his senior years, he pretty much gets what he wants when he wants it. He’s about 1/2 the weight he carried a couple of years ago. All of his functions are still functioning aside from either a marked increase in disinterest or a complete lack of hearing.

Tom’s new habit is now to eat three square meals a day. At first I thought he was just begging for food just to relieve boredom (face it, we all do this), but the fact of the matter is, he wants three cans of food a day and he finishes three cans of food a day. There’s nothing wrong with that as far as I’m concerned, but as you can see, he still likes to make a mess of the situation.


Nevertheless, we wouldn’t change him for the world.

Unbold.

As an avid user of Apple products (I’m typing this on my iPad4), I am bound by religious dogma to be ecstatic of anything that Apple does in the way of innovation. This is just one of the ways of the world and it is something that I fully accept.

Yesterday, Apple released iOS 7 Beta 3 to its developer community. Luckily, as a developer, I am part of that community (read: I have paid for the privilege of being part of that community). I installed iOS 7 Beta 3 on my iPhone 5 within 15 minutes of it being available. At no time did I lose any productivity time at work, I swear.


This is my current home screen on my iPhone 5. Normally I have a photo of Earl and Jamie and me (or some other family type photo) as my home screen because I like the idea of having a little photo frame in my pocket, but iOS 7 has eliminated the little “swipe bar” to unlock the phone. Now you just swipe anywhere on the screen and it feels weird to to swipe across someone’s face. It feels unnatural. Because this is a beta and nothing is ever written in stone with software, especially in the beta phase of testing, I’m not too worked up about this. It’s also really not that significant to get worked up about.

While I’m very excited about the new functionality that is starting to show itself in iOS 7, I have to admit that I am not excited at all about the new design elements, especially the typography. As you can see in the screenshot above, Apple, more specifically Jony Ive, the lead designer and engineer of the project, is favoring thin, “modern” looking fonts throughout this new version of iOS.

I’m not a fan. I’m not a fan because it just feels too “dainty” to me.

Now, I don’t know if I’m getting more set in my ways as I get older or if my tastes are falling even more out of step with the consensus of the general public, but I don’t want an expensive piece of technology to feel “delicate”. I don’t want a light, airy experience with my technology. I want to be able to embrace it, grapple it, and maul it. Perhaps this is just a quirk of my already quirky personality, but this is one of the reasons that I use Apple hardware to begin with; I like the metal and solid feel of my iProducts. If I wanted something delicate, I’d buy a (much) cheaper piece of plastic and silicon and call it a day.

As I continue to use my iPad with iOS 6 on it (the version everyone is used to), I find myself more comfortable with the experience because it feels less “delicate” and more resilient. Yes, the interface could use some freshening up, but I don’t think it needs to be so fresh that it feels like it’s been through a TV commercial that makes women roll their eyes (due to the unnatural talk between mother and daughter) and men downright uncomfortable. (You know what I’m talking about.)

I guess I’m going to have to find a way to butch my iPhone back up a bit. The user of an ever-so-slightly bolder font in this latest beta is a slight step in the right direction but I don’t think we’re going to ever get back to that feeling of “metal and hooah” that I somewhat feel in iOS 6.

Maybe I’ll put a piece of duct tape on the back or something.

Natural.

After upgrading to the latest beta of iOS today, I commented to Siri that her voice was changing.

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