Prep.

I recently signed to ride my bike in this year’s Tour de Cure. Last year I rode the 62 mile, or 100 km (metric-century) ride. This year I decided to push myself a little harder and signed up for the 100 mile ride. The event takes place in June.  If you’re interested in contributing a donation to my ride, please feel free to visit my Tour de Cure Personal Page.

While I have been riding my stationary bike in the basement on an intermittent basis this winter, I feel like the experience does little in the way of getting me ready for a season of road cycling. Since the weather started to creep back into normal ranges this week, I started my pre-workday walk. I spend 45 to 60 minutes walking the roads of our neighborhood. It was 15ºF this morning when I went out; I bundled up and still found the walk to be enjoyable. 

Once the snow is gone and the roads are relatively debris free, I plan on riding my bike before work as I have done in years past. It’s been a long, long time since I’ve ridden a 100-mile ride in a day and quite honestly I’m really looking forward to the experience. Most importanly, it’s all for a great cause.  I’m planning on this ride being just one of many longer road trips on my bike this year. My plan for the nice weather is that if I’m not flying an airplane, I’m riding my bike.

With the weather finally getting somewhere in the direction of spring, I have started spending more time outdoors. I have a bad habit of staying cooped up in the house, especially since I work from home, and it does me a world of good to see some sunshine and a change of scenery throughout the day. For today’s lunch hour I’m sitting in the Jeep armed with an unsweetened tea from Dunkin’ Donuts, just as I would do if I was working at the office.

Unlike the office experience, the view here is a little bit better. Instead of staring at a shopping center parking lot, I’m able to enjoy the likes of the Barge Canal, which is just starting to show signs of thawing.



It’s a great day to be lunching in the Jeep.





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