New Jersey!

I never thought that I would say this to myself, let alone in public, but perhaps New Jersey isn’t so bad after all.

Take a look at what changed my mind. New Jersey took a very big step in a positive direction today. Now if they’d only do something about 1. the traffic and 2. that nasty accent.

I’m Not Bitter.

Earl’s cake did not win a prize yesterday at the company hee-haw harvest dessert contest. While people were polishing it off in great numbers while I was there, no one was voting for it. Not even after I broke the ice by voting for it myself.

What do they know?

You know what did win in the Great Dessert bake-off? First place went to candied/caramel apples with your choice of nuts, candy corn or chocolate flakes as a coating and second place went to a a lively frosted dog made out of twinkies.

First of all, the caramel apples were brought in by a saleswoman who didn’t have to leave halfway through the gathering so that the other half her department could go to the party. So she had the opportunity to work the crowd by cutting up the apples and walking around offering them to people. Show a little leg and score yourself another vote.

Now the dog made out of twinkies was cute but I felt it was a rather low blow by going for the cutesy cartoon approach coupled with the use of twinkies. My friend Christine (who brought two delicious chocolate cakes) says next year she’s throwing some frosting on a cardboard cut out of a dessert to see if she wins a prize that way. I’m glad she’s going for the effort because I’m not stepping foot in another work sponsored dessert bake-off again. These fools would be happy with a McDonald’s Apple Pie for goodness sake. Maybe that’s what I’ll bring next year, McDonald’s Apple Pie.

Luckily, I’m not as bitter as I really could be because my co-worker Ryan made a delicious rum cake where he had tripled the amount of rum called for in the recipe.

So let’s toast to the desserts that should have won and all have another piece of rum cake.

Pumpkin Cake.




Pumpkin Cake.

Originally uploaded by macwarriorny.

Today at work is our “Fall Festival”, a gathering for the area employees with food and conversation and little competitions to earn an extra day off. One of the contests includes a bake-off. So I batted my eyes and showed a little leg to Earl, and he whipped up this little creation.

He calls it “Frost on the Pumpkin.” It’s a spiced pumpkin cake, sprinkled with confectionary sugar with a cream cheese frosting filling.

It looks heavenly. I can’t wait until it’s time to try it!

Inquisitive.

Always the inquisitive one, I decided to try out Microsoft Windows Live Writer to post a blog entry. Now I’m Mac fan at heart, but every once in a while I like to try some of the new stuff from Microsoft and see what it does. So here’s a blog entry using Microsoft Windows Live Writer.

I kind of wish my iLife would do the same in that it would allow me to interface with this blog that lives on jpnearl.com. Perhaps it would allow me to do that and I haven’t research it enough.  Hmmmm, the inquisitive geek kicks into curious mode.

I’m Cold.

It’s a whopping 37 degrees here in the beautiful area we call Upstate New York. Snow is forecasted for tonight. There’s a definite chill in the air and you can smell the impending flurries, almost as if Mother Nature is giving us a gentle warning.

For the life of me I can’t figure out why the air conditioner is still running full blast at work.

Now I don’t really mind the cold. I find it’s easier to warm up then it is to cool down. Just throw on another layer of clothes and voila, you’re warmer. It’s great to snuggle up to your lover when it’s chilly outside. But when it’s hot and humid, well, that’s another story.

I’ve often fantasized about visiting the north or south poles. I’d rather go to the North Pole and live there for a year, contributing to one of the handful of research stations. I bet the night sky (all 24 hours of it for approximately half the year) is absolutely breathtaking. I could maintain computer systems or be the base administrative assistant or heck, even dance on some tables for entertainment if they needed it, but I think it would be great to live at the North Pole for a year. I’d do the South Pole too, but I think I prefer the north. Less touristy and the toilets swirl the right way.

There’s a local restaurant that gives you a free meal if you get your picture taken somewhere famous whilst wearing one of their t-shirts. I tell Earl I’m going to get my picture up there someday while sitting on top of the North Pole, one foot in an American time zone and the other in a Russian time zone. My hands, open in a gesture of exuberance, would be in different days.

That would be a neat picture.

But for today I have to look presentable in casual business attire while sitting under an air conditioning vent, doing my best to keep warm without resorting to wearing my jacket, hat and gloves while sitting in my cubicle*. Of course the lack of beard is not helping. But I think I’m going to keep it off until the end of the year and then start a new beard on New Year’s Day.

I think the air conditioning at work is set to 60. Perhaps I need to set fire to my desk or something.

Here’s a link to a site about a guy living for a year at the North Pole.

* My cubicle isn’t really a cubicle, but rather 1/4 of a cubicle. I have a dividing wall and a desk with a little storage cubby thing above my desk. I have often remarked that it probably would have been easier just to go all the way and plop a discarded door on top of cinder blocks. This usually results in a glare from my supervisor.

Settled In For The Night.

So I’m back from my little three day road trip and have settled in for the night. Earl is still on his way home from Tampa. His flight was delayed a bit. He told me he would call me when he landed; I just tried to call his cell phone and got his voicemail. Perhaps he’s airborne.

I’ve just finished watching two consecutive episodes of Wonder Woman. They were both from the second season, when Lynda Carter’s hair was long, but the budget was big enough that they weren’t taking any “shortcuts” with stand-ins doing to the wonder spin and whatnot. These things are important. One recurring them I have noticed about Wonder Woman is that twins are considered evil. There are a number of episodes in that second season where the bad guy or gal is flanked by a set of female twins. Always female, always blonde, always identical twins. I’ve known a few sets of twins in my time and I don’t recall them both being evil at the same time. Mischievous perhaps, but never evil.

Tomorrow starts a week of on-call but I feel like I’m ready to take it on. I have some projects to do, including website work getting through all the photos I took on this trip. Plus I have two nights of school which always does wonders for breaking up the monotony of on-call with the added bonus of an education.

I chatted with my sister in Russia a little while ago. She told me that I can let the cat out of the bag. You see, Earl and I have been holding onto a little secret for the past six weeks or so – we’re going to be uncles. That’s right, my sister and her boyfriend are going to have a baby. She finally let my Mom know today and I am just thrilled for the both of them.

As Earl likes to say: “Life is good.”

Anyone remember WT Grants?

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I kind of pride myself on this one. I remember the W.T. Grants department store chain, more specifically, the one in Northern Lights Plaza north of Syracuse, N.Y. Grants went out of business in 1975 (when I was around seven years old), but I remember shopping there with my mom and my grandmother. I remember my mother playing her Christmas albums with the “Grants” logo on the label on the GE Wildcat record player that was able to hold up to six albums at once. The retail space gave way to several department stores afterwards, including Two Guys, Zayre and Ames. Today it’s a Staples.

Apparently the family that owns the Grants Vegetable Farm near Oneida Lake (and not too far from Northern Lights) was able to snag the old Grants department store sign for their barn. I’ve seen this sign up on the barn for years, today I finally snapped a picture of it.

What’s even a little scarier is that the founder of Grants, William Thomas Grant, was originally from the city of Bradford, Pa. I drove through Bradford, Pa. on my way home today, just so I could get some pictures of some old road signs. Perhaps I brought his ghost along for a ride.


Your Erie Pa. Dining Guide.

Please note that I am writing this little blog entry after three “tall” Michelob Ultra draft beers. The room isn’t spinning, but it’s not the most stable of environments either.

I don’t know how many people in the world vacation in the hotspot that calls itself Erie, Pa. You have to pronounce it “Erie P-A” because that’s the way it’s pronounced. I don’t know why it’s that way, but that’s the way it is so just do it.

Anyways, if you’re vacationing in this little city along Lake Erie, you should take a moment to enjoy a dinner at Joe Roots Grill. The whole thing about who the hell Joe Root is is explained on the website, so just click it so I don’t have to type too much.

Now I know that the weary traveler staying just off the freeway is going to be tempted to go to one of the chain restaurants on Peach Street near Interstate 90. First of all, traffic is horrendous with a capital H and secondly, Earl and my beloved “Red River Roadhouse” at Millcreek Mall is all boarded up, so I just say skip the whole Peach Street retail hell strip, go west on I-90 one exit and take I-79 north until there’s no more freeway. From there take PA 5 WEST towards Cleveland to the entrance of Presque Isle and right there will be Joe Roots Grill. It’s locally owned, the bartenders speak with that delicious Erie Pa. accent that can’t be replicated in a blog and the prime rib is out of this world. Who the hell had the idea that I should become a vegetarian? It was a stupid idea and I’m glad I didn’t listen. You’ll be glad too with a side of horseradish as a garnish and an impromptu serving of 1000 Islands salad dressing, because they don’t really offer that and the bartender does the best she can do to make the customer happy,

I think I’m rambling.

If Earl were here right now, he’d tell you that I was passed out asleep, but since he’s not here, I’m not asleep, I’m writing in my blog instead.

Anyways, if you’re in Erie, Pa. (don’t forget the P-A) for the night, be sure to stop at Joe Roots Grill for dinner. Skip the Peach Street retail hell. It’s not worth it.

Thank you and good night. Be sure to tip your waitress. Then set her back upright when you’re done.

Erie, Pa.




Erie, Pa. Sunset.

Originally uploaded by macwarriorny.

I have decided to stop for the night in Erie, Pennsylvania. I’ve checked in with Earl, who’s in Tampa for the Eagles game. He’s been drinking with his brother, I can just tell. He told me to go out and enjoy the nightlife tonight. I think he forgets that I used to live not too far from here and I’m quite familiar with the nightlife of Erie, Pa.

Maybe there’s a good movie on somewhere.

The Pennsylvania Turnpike.




The Pennsylvania Turnpike.

Originally uploaded by macwarriorny.

I’ve mentioned in the past that I am a big road geek. I’ve always been fascinated by maps and roads, especially the interstate system. I’ve recently started studying to become a real traffic engineer, making my life long interest into my “final” career.

When I started out on my long trip yesterday, I had intended to drive down into Virginia and spend some time in *Pulaski, Va., since I had grown up near *Pulaski, N.Y. and I had always been curious as to what Pulaski, Va. was like. Due to traffic conditions and whatnot, I wouldn’t really have made it down there in time to do anything but drive through, wave a bit and then head back home along Interstate 81, with my expected arrival to be Sunday night around 8 p.m.

I must be getting old.

So when I got up this morning, I decided that I would take a different route and drive the entire length of the Pennsylvania Turnpike. Earl and I have traveled on various portions of the “Nation’s First Superhighway”, especially the eastern end since his family lives just off the last exit of the turnpike, but I had never driven all the way to the western end where it crosses into Ohio and becomes the Ohio Turnpike. As a road geek and aspiring traffic engineer, I’ve always been quite fascinated by this road because a good share of it’s original design from the late 1930s is still in place and in use today.

So I drove from Carlisle, Pa. to the Ohio line (and beyond) along the Pennsylvania Turnpike today. And while it’s “just a road” to most, it’s a creation of civil engineering beauty to me. It’s very fun to drive in that there’s a lot of scenery, especially this time of year with the autumn colors painting the mountains, plus there’s curves and hills and straightaways and everything that makes driving the RSX on this roadway fun. Plus it has tunnels!

One of the things I especially like about the Turnpike is that it was built, for the most part, along an old railroad bed. So unlike it’s northern counterpart, the New York State Thruway, it passes close to civilization rather that far away from it. There’s things to see along the Pennsylvania Turnpike.

I was in road geek heaven today. The Pennsylvania Turnpike is officially my “favorite road”.

Here’s a very detailed history of the roadway, courtesy of fellow road geek Jeff Kitsko.

Here’s my blog entry from last year (complete with photos), from when I visited an abandoned portion of the original Turnpike (including an abandoned tunnel) near Breezewood, Pa.

And here’s the official site of The Pennsylvania Turnpike Commission.

* The “ski” in Pulaski, Va. is like pronounced like a ski slope, and the “ski” in Pulaski, N.Y. is pronounced like the clear blue sky. Pulaski, N.Y. is the only one that does the odd pronounciation.